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This Is How Temperature, Butter, And Sugar Affect Your Chocolate Chip Cookies

This Is How Temperature, Butter, And Sugar Affect Your Chocolate Chip Cookies

Have you ever looked at a chocolate chip cookie recipe and questioned it? You’re not alone. Why this temperature? Why not melted butter? Can I sub in another fat or use a different sugar? What we found surprised us, most of our answers hidden in this perfect—dare I say, better—Copycat Levain Chocolate Chip Cookie. #delish #easy

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This Is How Temperature, Butter, And Sugar Affect Your Chocolate Chip Cookies

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